Photographer: paulcheney.com
On Sunday, January 30th, Charleston Magazine Club members gathered on upper Rutledge Avenue for a Sunday Sippin’ & Signature Chef Tasting at Park & Grove Seasonal Eatery. The event featured a signature beverage and speciality hors d’oeuvres, including hanger steak crostini and fried oysters, courtesy of chef Ramon Taimanglo. Guests were entertained with live music by Midwest Casual as they mingled against the backdrop of the beautifully refreshed restaurant space. Thanks to Charleston Magazine Club sponsor, United Community Bank.
